Alpine and Mediterranean menus for aficionados – our gourmet cuisine pampers your palate
The 6-course set menu incorporates meals from traditional Tyrolean cuisine as well as modern dishes or refined combinations of taste. Our chefs strive to meet your taste every day anew.
Our wine experts, Rudi and Georg, will always offer you the right wine from the hotel's own wine cellar for your meals. Also try our own home-grown wine which regularly proves its quality with many awards.
